Category: Cocktails

Taste of EPCOT International Flower & Garden Festival Inspired Beverages

Joffrey’s is bringing you a variety of fruity, frozen cocktails! We’re sharing a few spirited fruity floral beverages to make at home, inspired by those offered at select Joffrey’s kiosks for a limited time during the Taste of EPCOT International Flower & Garden Festival.

 

 

Create these delicious tea-based cocktails in the comfort of at home in your own space! All can be made spirited or non-spirited. 

 

Spring Forward Collins

 

What you need:

 

African Celebration Sour

 

What you need:

 

Summer Citrus Tea

 

What you need:

 

All the recipes above may be prepped with these steps:

  1. Fill serving glass with ice
  2. Pour ingredients into mixing glass in order listed and add ice
  3. Cap, shake, and strain into serving glass
  4.  Add garnish & enjoy!

 

Share your beverage creations using #JoffreysMoments and by tagging us! 

 

Just In Time For Fall - Pumpkin Coffee Recipes

We’re fallin’ for autumn inspired coffee.

With cooler weather beginning to creep in and leaves beginning to change color, now is the perfect time to cozy up at home with a cup of coffee. Give your favorite mug a fall twist with these go-to pumpkin coffee recipes:

 

Pumpkin Spice Brûlée Latte

Ingredients:
Garnishes:
  • Toasted Marshmallow Whip
  • Pumpkin Pie Spice
Prep:
  • Pour ingredients into serving glass in order listed
  • Stir gently to mix
  • Add garnish, serve and enjoy!

Pumpkin Spiked Brûlée Coffee

Ingredients:
Garnishes:
  • Whipped cream
  • Pumpkin pie spice
Prep:
  • Fill serving glass full of ice
  • Pour ingredients into mixing tin in order listed
  • Add ice from serving glass
  • Cap, shake and pour back into serving glass
  • Add garnish, serve and enjoy!

 

Show us how you enjoy your favorite fall coffee at home by tagging us on social media and using #JoffreysMoments!

Cinco de Mayo At Home With Joffrey's

This Cinco de Mayo, we’re bringing you three ways to celebrate at home. With a cup of our Mexico Single Origin coffee, a spiked hot coffee and dessert-inspired iced coffee – which will you try first?

  • Mexico Single Origin Coffee
    • Our Mexico single origin coffee comes from the southern most states of Oaxaca and Chiapas. This unique coffee has a smooth, mellow taste with notes of creamy caramel and chocolate.

Churro Fluff Iced Coffee

Mexican Hot Java Recipe

 

Share your caffeinated creations and how you celebrate Cinco de Mayo with us on social media by tagging us and using #JoffreysMoments!

2020 EPCOT® International Flower & Garden Festival Beverages

Spring is finally around the corner, which means it’s time for the return of the EPCOTt® International Flower & Garden Festival! Taking place from March 4th through June 1st, you can find these limited-edition beverages at our kiosk locations below.

 

  • Future World East: Spring Berry Bliss
    • A berry-licious blend of frozen strawberry and coconut syrup topped with raspberry flavored vodka.
  • Canada: Orange Splash
    • A citrus delight of frozen lemon mixed with orange flavored vodka.
  • American Adventure: Tropical Breeze
    • Taste the tropics with a stormy mix of frozen lemon, coconut syrup and pineapple flavored rum.
  • Showcase Plaza (Odyssey): Passion Flower
    • A garden tea party blend of frozen passion fruit and tea, infused with lemon flavored vodka.

 

Which one will be your favorite at the EPCOT® International Flower & Garden Festival? Share your thoughts and photos with us by tagging us and using #JoffreysMoments!

Festival of the Holidays Seasonal Beverages

It’s time! Stay warm and cozy (or calm and cool) with our Epcot® International Festival of the Holidays seasonal beverages. These are available hot or iced. They also may be served with or without alcohol! These Epcot® International Festival of the Holidays seasonal beverages will only be around for a limited time.

Showcase Plaza

Coconut Snowstorm
Enjoy the best of both worlds – tropical Coconut Syrup joins spiced RumChata in this latte.

Future World East/Test Track

Choco-Latte
Warm yourself up from the inside out. This latte is crafted with chocolate sauce and Baileys Irish Cream Liqueur.

Canada Pavilion

Ginger Chai Madness
Spice up your Chai Tea Latte. Created with Gingerbread syrup and Baileys Irish Cream Liqueur.

American Adventure Pavilion

    • Toffee Coffee 
      Candy meets coffee in this latte. Featuring Sea Salt Caramel Toffee Sauce and Baileys Irish Cream Liqueur.

Map out your route or explore our locations in advance to make sure you get your Joffrey’s fix. Click here!

 

In addition, these beverages are also currently available for a limited time:

Peppermint Mocha Latte

  • Created with dark chocolate, peppermint syrup, and topped with whipped cream.

White Chocolate Gingerbread Latte

  • Created with espresso, milk, white chocolate sauce and gingerbread syrup. This beverage is here to satisfy your cookie and coffee craving. Both of these lattes are available hot or iced.

Seasonal offering to take home

  •  Joffrey’s very first limited edition 2019 Holiday Blend is now available. A nutty and nice blend of 100% Arabica beans from Honduras and Kenya.

We have all the things to keep you feeling festive and caffeinated!

Share your thoughts on this unique offering by tagging us and using #JoffreysMoments!

Share the season with us by tagging us on social media and using #JoffreysMoments

Tea-Inspired Cocktail Recipes

Tea has been a symbol of relaxation since the beginning of time. Some people associate tea with raised pinkies accompanied by macarons, tiny sandwiches and polite conversation. While others, quite oppositely, enjoy savoring a hot mug of tea with nothing else but their favorite book.

When the temperature outside starts getting warmer, it’s easy to feel like your work days are getting longer. Luckily for you, we’ve created tea-infused cocktails that will make your happy hour the happiest it’s ever been. These cocktails are perfect guests to invite to a brunch with the girls or your next backyard BBQ. And if you’re looking for a craft cocktail to sweeten up the month notorious for romance, introducing tea into your recipes is a delicious way to impress the love in your life. Regardless of the occasion, it’s time to put a tea-inspired spin on your favorite classic cocktail. Get ready to steep, shake and stir your way to a very refreshing spring.

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Joffrey’s Hibiscus Breeze TEA Margarita

Are you fantasizing about sunsets on the beach and the wind playfully whisking through your hair? We are too. That’s why we’ve taken a classic margarita recipe and transformed it into a mid-spring’s dream by adding Joffrey’s Hibiscus Breeze tea. This blend is a mild white tea with hibiscus, which adds floral and tart flavors to this already perfect drink. For a little extra sweetness, we added a house made simple syrup. We don’t know about you, but the best tea company in the world… is in love.

What You’ll Need

Joffrey’s Hibiscus Breeze Tea Simple Syrup

Makes 2 Margaritas 

  • Ice
  • 2 oz. Hibiscus simple syrup
  • 1 large lime, juiced (about 3 tbsp)
  • 1 oz. Hibiscus tea (brewed)
  • 2 oz. tequila of your choice
  • Rim with coarse salt
  • Lime wedges for garnish

Before you tap into your inner mixologist, grab all ingredients and bask in their glorious colors. This is an important step to appreciating a well-deserved beverage, Joffrey’s Coffee and Tea style.

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How-To

  1. To make the hibiscus simple syrup, start by heating 3/4 cups water and 3/4 cup sugar in a pot (Psssst! Do not let the water boil – you don’t want to burn the sugar). Then add 2 of Joffrey’s Hibiscus Breeze Tea bags and steep for 10 minutes. You can start with two and add a third for extra color or tartness if you prefer.
  2. Strain into a glass bottle (we have pour spouts on hand, but they certainly aren’t necessary) and allow to cool for 30 minutes.
  3. To make two margaritas, add ice, cooled hibiscus simple syrup, fresh squeezed lime juice, chilled Joffrey’s Hibiscus Breeze Tea and tequila into your cocktail shaker and shake vigorously to combine.
  4. Wet the rims of the glasses with lime juice and dip in salt (we like coarse salt the best). Add fresh ice to fill half of each glass. Strain the margaritas into your prepared glasses, add a lime wedge for garnish or for extra bite and enjoy!
  5. You can store the hibiscus syrup in the fridge for up to one week!

Shake, shake, shake and pour!

 

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Joffrey’s Orange Honeybell Tea Party Punch

Punches are the ultimate crowd pleaser. There are so many fun ways to showcase them with interesting ingredients like fruits and sherbets. Not to mention, punch bowls are a great way to satiate bigger groups, with a lot less work. An entertainer’s best friend, if you will!  A tall glass of iced tea is the traditional way to cool off in the spring heat, but we’re taking it a step further. Introducing Joffrey’s Orange Honeybell Tea Party Punch. An adult-approved twisted tea punch for your next festive gathering. This recipe makes one medium punch bowl.

Ingredients

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Making the Punch

  1. To make the tea, bring 2 cups of water to a boil and add ¾ cup Joffrey’s Honeybell Orange tea (in loose-leaf form), stir in and remove from heat. Let steep for 10 minutes, strain with a fine mesh strainer and refrigerate for 30 minutes. You’ll want the tea to be nice and cold for your punch!
  2. In a punch bowl or drink dispenser, layer fruit slices and ice to fill half way.
  3. Add chilled tea, juice, soda and vodka.
  4. Stir and serve in mason jars with extra fruit slices for added flavor and color. Because everything is better in a mason jar.

 

The best part about these cocktails is their versatility! If you’re looking for extra ideas, try adding Joffrey’s Honeybell Orange tea into champagne for an innovative mimosa. Remember, you can create infused simple syrups out of any of Joffrey’s Coffee and Teas. Simply follow the instructions above and switch out the product. Still want more? Another option is to infuse your favorite spirit with Joffrey’s tea. To infuse tea into vodka or gin, we recommend adding 3-5 tea bags to a standard sized bottle of liquor, let it sit overnight and strain the next morning.

Share your finished cocktails with us on Instagram and tag @Joffreyscoffeeandtea! Get started by purchasing Joffrey’s Coffee and Tea online by clicking here.

We can’t wait to see your creations! Cheers

#NationalCheatDay with Dough!

If you’ve spent the entire month detoxing and eating sliced cucumbers in between Paleo meals, it’s time to sink your teeth into something sweet! On January 26th, Joffrey’s Coffee is partnering with Dough to celebrate #NationalCheatDay! This gluttonous holiday was made for dreamy luxuries like Maple Bacon Bars and Red Velvet Cheesecake, and to sweeten the deal we’re adding a boozy beverage to the lineup – Joffrey’s Vanilla Bourbon Latte.

Imagine a smooth, creamy latte with hints of warm vanilla, espresso and a guilt-free shot of bourbon. MMMM! This tasty addition is only available at Dough for a limited time, but the good news is, it’s easy to make at home. Here’s the recipe to satisfy your post cheat day cravings:

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Joffrey’s Vanilla Bourbon Latte

Ingredients

  • 18 grams of Joffrey’s ground espresso (brewed)
  • 1 ounce of Monin vanilla syrup
  • 1 ounce of Buffalo Trace Bourbon
  • 6 to 8 ounces of steamed milk

How It’s Made

Combine the vanilla syrup, bourbon, and a double shot of espresso in your favorite mug.

Put 6 to 8 ounces of milk into an enclosed container and shake vigorously. Heat the milk to your desired temperature in the microwave; one minute is our sweet spot. Pour the milk into your mug and pair with Dough’s Birthday Cake doughnut. Cheat away!

BUT… Everyone knows you cheat with your eyes first, which is why you should visit Dough on January 26th! We assure you there’s no shortage of beautiful desserts to swoon over. If you’re feeling adventurous, pair Joffrey’s coffee with any of these sweet treats.

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Fruity Pebble Doughnut with Cold Brew

Remember that sugary rainbow of Rice Krispies you used to call breakfast? Fruity Pebbles are back and they’re better than ever – mostly because they’re generously sprinkled on top of a house made doughnut from Dough. If you’re craving crunch, this doughnut promises to satisfy. All you need is a Joffrey’s cold brew and your cheat will be effortlessly complete!

doughnut cone

Doughnut Ice Cream Cone with Joffrey’s House Blend

Ice cream is an awesome way to check your cheat box, but have you ever tried Dough’s ice cream in a doughnut cone?! If two desserts ever deserved to live in harmony for all of eternity, it’s ice cream and doughnuts. Our favorite part about this treat is that it’s customizable. The doughnut cone is filled with Dough’s soft serve flavor of the week and the rest is completely up to you. Together the pair is admittedly unstoppable, but we love our dessert with a side of Joffrey’s House Blend coffee. It’s the trifecta of champions.

smores doughnut

S’mores Doughnut with Joffrey’s Latte

S’mores doughnuts aren’t made for sitting around the campfire, but they’re prime for dunking in a Joffrey’s latte. This treat is smothered in chocolate ganache and topped with a perfectly toasted marshmallow and graham cracker crumbs. Need we say more? Go ahead, use up the calories you’ve been hoarding all month. It’s #NationalCheatDay!

william dean chocs

William Dean Chocolates with Joffrey’s Coffee

Have you ever seen the movie Hunger Games? Local chocolatier, William Dean, made a seriously sweet splash in the cinemas after his chocolates were featured in the film. Now they’re a constant source of “oooo’s and ahhhh’s” at Datz’ dessert counter. They are everything you would expect them to be. Thoughtfully hand painted, eclectic and the most delicious chocolates we’ve ever tasted. We love to indulge with a mug of hot Joffrey’s coffee nearby.

P.S. what you see above is their Valentine’s Day collection. Click here to buy it for your better half.

5 Coffee Cocktails to Ring in the New Year

Happy almost New Year, coffee and tea lovers! The holidays will be over in a few short days, and you know what that means. It’s time for a well-deserved cocktail. While you’re finalizing New Year’s Eve plans and collecting funky, celebratory hats, we’ll be in the kitchen shaking up coffee infused cocktails… Because every champagne toast deserves a grand introduction! If you’re looking for a dependable plus-one to ring in the new year with, check out these signature cocktail recipes.

 

Bananas Foster Coffee Infused Eggnog  feature-header17 

Photo & Recipe Credit: https://www.jamieoliver.com/news-and-features/features/best-eggnog-recipe/

Our holiday season would be incomplete without eggnog! It’s creamy, packs a punch of festive flavor and most importantly, it’s a wonderful way to wave farewell to 2016. But why settle for the standard recipe when you can mix things up? Try our Bananas Foster Coffee infused eggnog recipe inspired by www.jamieoliver.com. It’ll keep you dancing into January.

Ingredients

  • 3 cups whole milk
  • 1 cup heavy cream
  • 3 cinnamon sticks
  • 1 vanilla bean pod, split it and remove seeds
  • 1 teaspoon nutmeg (and set a few pinches aside for garnish)
  • 5 eggs, separated
  • ¼ Pint of Joffrey’s Bananas Foster Coffee, chilled
  • 2/3 cup granulated sugar
  • 3/4 cup Myer’s Dark Rum

Instructions

First, combine milk, cream, cinnamon, nutmeg and the vanilla bean with seeds in a saucepan. Bring the ingredients to a boil over medium heat. Once the mixture begins to boil, remove it from the heat and let it steep.

Beat egg yolks and sugar in a large bowl until happily combined. Slowly whisk in the milk until your eggnog is smooth, then stir in the rum and Bananas Foster Coffee. Set egg whites aside separately and refrigerate the mixture overnight or up to 3 days if you have time!

Before serving on New Year’s Eve, beat the egg whites in a bowl until beautiful, fluffy peaks form. Gently fold into your eggnog until the whites are safely combined. Serve and garnish with nutmeg. If you prefer a stronger cocktail, top with a splash of cognac to get the festivities going.

First things first, buy the coffee for your cocktail here.

 

Winter Wonderland Coffee Mint Martini

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Photo & Recipe Credit: www.Monin.com

Coffee and mint are a match made in Christmas, especially when it comes to holiday martinis! We’re grateful for our favorite flavor experts at Monin for inspiring this delicious cocktail. The cool vanilla notes of Joffrey’s Winter Wonderland Coffee with Monin’s Peppermint syrup will have you singing into the new year. Cheers to this creamy collaboration!

Ingredients

How to Make

Combine all ingredients in a shaker with ice. Shake, shake, shake. Drizzle chocolate syrup inside of your martini glass and pour mixture over top. Garnish with a fresh sprig of mint and serve! If you’re feeling adventurous, top the drink off with a dollop of whipped cream and sprinkle chocolate shavings.

Savor the flavors of Joffrey’s Winter Wonderland Coffee and purchase it here.

 

Cinnamon Cookie Martini with French Vanilla Coffee

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Photo & Recipe by www.kitchenmeetsgirl.com

There’s nothing quite like the satisfaction you get from biting into a warm sugar cookie – unless you’re drinking it instead! If your cookie cravings are at an all-time high, we suggest inviting this martini to your New Year’s Eve party. This boozy creation has just the right amount of sweetness with a hint of bitterness from the coffee.

Ingredients

  • 1½ oz. Kahlúa Cinnamon Spice
  • 1 oz. Chocolate liqueur, to keep you smiling all night long
  • ½ oz. Joffrey’s French Vanilla Coffee, chilled
  • ½ oz. Absolut Vanilla Vodka
  • ½ oz. chocolate milk or heavy cream
  • One pinch of ground cinnamon
  • Chocolate shavings and cinnamon sticks (for garnish)

Instructions

Place ingredients into a martini shaker filled with ice and shake until they’re well-combined. Strain into a glass and garnish with a light pinch of ground cinnamon and chocolate shavings.

Order Joffrey’s French Vanilla Coffee here, and let the celebration begin!

 

Irish Bananas Foster Coffee Cocktail

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Photo by Rob Palmer; Recipe inspired by Kim Coverdale

If you like clever cocktails with an energizing kick, this is the drink for you. Irish coffee is typically served hot, but we prefer to drink it on ice. If you’ve never tried it cold, you’re in for a treat! Chilling this cocktail brings the nutty, coffee flavors to life one sip at a time. Here’s what you need to get the party started:

Ingredients

  • 1/3 cup Irish Cream Liqueur
  • 1/3 cup Hazelnut-Flavored Liqueur
  • 1 cup Joffrey’s Jazzy Java Coffee, chilled
  • Whipped cream and cocoa powder, to garnish
  • Ice cubes

How to Make

Fill the cocktail shaker halfway with ice cubes, and add all ingredients. Shake vigorously for 30 seconds. Strain the drink into a chilled serving glass, garnish with a whipped cream and cocoa powder, and enjoy! This recipe will serve you plus 3 of your favorite friends.

Purchase a bag of Jazzy Java Coffee for your cocktail here.

 

Sparkling Viennese Coffee Cocktail

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We love the fizzier things in life, don’t you? Champagne is a given on New Year’s Eve, but that doesn’t mean it should be the only bubbly star of the show. Introducing the Sparkling Viennese Coffee Cocktail. The name might be long, but the process to make it is short and easy.

What to Buy

  • 5 oz. Club Soda to satisfy your fizz craving
  • 1 oz. Montenegro Amaro
  • 4 ½ oz. extra strong Joffrey’s Viennese Blend, chilled
  • Grapefruit Zest for garnish

How to Make

Fill a glass with ice cubes and add the Montenegro Amaro and coffee. Swirl, and top with club soda. Twist the grapefruit peel over the drink and drop it into the cocktail.

Stock up on Joffrey’s Viennese Blend here.

 

 

 

 

 

5 Ways to Invite Jingle Jangle Java to Your Holiday Party

Have you heard the joyous news?! The holidays have finally arrived, which means Joffrey’s Jingle Jangle Java coffee is back on the shelves! It’s 100% Specialty Grade Arabica coffee beans blended with sweet, cool Vanilla-mint, nutty notes and hints of smooth chocolate. Or better known as, the cup of merriment we look forward to all year!

Aside from bringing this festive coffee back into our collection, we absolutely love the enchanting feeling that comes with the month of December. Cheerful music follows you almost everywhere, homes are decked out in colorful blinking lights and most importantly, holiday parties are underway! And who doesn’t love an ugly sweater party?

We’re taking full advantage of holiday soiree season by inviting Jingle Jangle Java to all our parties! Here are 5 ways you can too:

 

The-North-Pole-1

Photo & Recipe Credit: www.halfbakedharvest.com 

1. Make a Jingle Jangle Java Coffee Infused Cocktail

Every holiday party deserves a signature cocktail, and we have the perfect celebratory recipe! Behold, The North Pole! Our friends at Half Baked Harvest created this beautiful beverage and we can’t wait to add our coffee into the mix. If you’ve ever hosted a party, you know the hour before your guests arrive is dedicated to last minute décor details and putting finishing touches on appetizers – but there’s no reason you can’t do that with a coffee infused cocktail in hand.

Here’s What You’ll Need

The North Pole

*Modified by Joffrey’s Coffee & Tea, Inspired by Half Baked Harvest

  • 4 ounces of your favorite vodka
  • 1 ounce Kahlúa (or more if you’re feeling sweet)
  • 2 ounces of Jingle Jangle Java Coffee (make sure you chill it first!)
  • 4 tablespoons chocolate syrup
  • 1 teaspoon vanilla
  • 3 teaspoons molasses
  • 1/8 teaspoon ginger
  • 1/2 cup milk (we love a good vanilla soy milk, but the choice is yours)
  • Top with whipped cream, candy canes and gingerbread cookies

This recipe serves 4 so there will be plenty for you and your pre-party helpers. Making Christmas in a cup is kind of like shaking a snow globe… Combine the vodka, Joffrey’s Jingle Jangle Java coffee, Kahlúa, chocolate syrup, vanilla, molasses and ginger in a shaker filled with ice. Shake until your heart is happy. Pour into the cup of your choice and finish with milk. Don’t forget to hang the stockings and adorn your cocktail with tons of fluffy whipped cream, faux candy cane straws and crumbled gingerbread men.

Ready to get your cocktail on? Buy a bag of Jingle Jangle Java here.

 

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Photo & Recipe Credit: www.thelifeofjolie.com

2. Bake Jingle Jangle Java Snickerdoodles

There’s nothing better than biting into a warm cookie, no matter what time of year it is. Admittedly, snow on the ground is an added bonus! This year we’re sharing that warm and fuzzy feeling with our family, friends and co-workers with coffee spiked Snickerdoodles. The sweetness of the cinnamon is a harmonious match for the icy Vanilla-mint flavors of our Jingle Jangle Java coffee. How’s that for sugar, spice and everything nice?

Try The Life of Jolie’s recipe here, and make sure to use our Jingle Jangle Java coffee to amp up your next holiday party. Click here to purchase the coffee!

 

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Photo Credit: https://camillestyles.com/

3. Freeze Jingle Jangle Java into Ice Cubes for Eggnog

Eggnog is the holiday party staple of the century. It’s featured in most holiday movies, has a deliciously creamy reputation and is often served in clear moose mugs (hint, hint: Chevy Chase Christmas Vacation!). Among other things, eggnog is the guest who always shows up to the holiday party! No RSVP required.

Kick your noggin’ up a notch this season by adding Jingle Jangle Java ice cubes. Nothing says holiday libation like a sip of boozy custard that promises to wake you up for the festivities. Interested in making your own eggnog at home? We recommend this recipe – but don’t forget the Jingle Jangle Java!

 

hot-chocolate-bar

Photo Credit: www.AmysPartyIdeas.com

4. Craft a DIY Coffee & Hot Cocoa Bar

Crushed candy canes, glittery sprinkles and gooey marshmallows scream holiday celebration – especially when they’re perfectly arranged on a hot cocoa bar. But when the liquor-filled chocolates disappear and you’re craving a jolt of energy, a coffee bar stocked with Jingle Jangle Java can save your holiday party hopping life. It’s true that we’ve all grown into successful adults, but that doesn’t mean we can’t indulge in the playful things in life!

If you need inspiration for ingredients and presentation, check out our friend, Amy’s Party Ideas here. When you’re finished getting lost in her magical holiday mindset, visit our site to pick up a bag of Jingle Jangle Java. *coffee mug cheers*

 

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5. Give Jingle Jangle Java as a Gift

There are so many ways to say Happy Holidays. It’s said all over the world in every language and for various jovial occasions; you can even say it by smiling at a stranger crossing the street. Our favorite way to celebrate is giving someone we care about a gift they’ll remember all year around. Since Jingle Jangle Java is only available for a limited time, give the gift of a coffee that’s worth waiting for!

Purchase it here for your family, friends and loved ones – and of course, as a gift for your holiday party host!

 

Fall Food Flavors to Pair with Joffrey’s Coffee

Pumpkin Spice Latte season is among us – but why stop the Fall flavor frenzy there? It’s no secret that most weekday mornings are spent rushing to work, and grabbing a travel mug of coffee can be the last check on your to-do list. But let’s talk about the times when you actually get a moment to sit back, kick your feet up and enjoy a steamy cup one beautiful sip at a time. Shouldn’t it be something to look forward to and celebrate? We think so. That’s why we’re excited to open your caffeine-craving eyes to a whole new world of ways to enjoy Joffrey’s coffee with Fall-centric food pairings.

DIY Apples Paired with Cinnamon Vanilla Nut Coffee

Apple picking is one of those festive activities that make us feel like it’s Fall, despite the 80-degree weather in October (It’s okay, we still love you Florida!). Not to mention, it’s an adventure that continues well-after we get home and dive into our inventory of apple recipes. We love the idea of pairing a fresh, crisp apple slice that’s drizzled in your favorite toppings with a cup of our Cinnamon Vanilla Nut coffee. It creates a sweet symphony in your mouth that is undeniably Fall.

Thanks to craftberrybush.com for being the masterful minds behind this DIY apple recipe.

Buy Joffrey’s Cinnamon Vanilla Nut Coffee online.

Pumpkin Spice Doughnuts from Datz Dough Paired with Caramel Mudslide Coffee

The season of cool air and crunchy leaves is incomplete without a pumpkin doughnut – especially when it’s from our friends at Datz Dough, right here in Tampa, home of the Joffrey’s Roastery. Datz serves our coffee around the clock, which makes it the perfect spot to indulge in this pairing when the craving hits! And let’s be honest, there’s never a wrong time for coffee and doughnuts. Datz offers a variety of our coffees, so feel free to be adventurous while you’re there. If you haven’t experienced the culinary innovation at Datz, check out their Instagram for a quick taste of what they have to offer. We promise, you won’t be disappointed.

If you prefer an at-home doughnut dunking experience, we recommend ordering a bag of our Caramel Mudslide Coffee. Pumpkin dessert + caramel swirled coffee = seasonal success.

Visit Datz Dough here: https://datztampa.com/.

Click here to buy Joffrey’s Caramel Mudslide Coffee online.

Pumpkin Spice Waffles Paired with Roastmaster’s Reserve

Good morning, beautiful! Who else wants to wake up to the smell of Pumpkin Spice Waffles and freshly brewed coffee? (Right, that’s everyone…)  We came across this recipe from Lovely Little Kitchen, and haven’t stopped thinking about it since. Imagine hints of velvety caramel and smoke from our Roastmaster’s Reserve coffee followed by a bite of sweet pumpkin spice waffles. This is the real breakfast of champions!

Click here for the waffle recipe.

Buy Joffrey’s Roastmaster’s Reserve online here.d

Caramel S’mores Pops Paired with Joffrey’s President’s Blend

If you’re planning on hosting a get-together this season, Caramel S’mores Pops are a must on your menu! We love them because they remind us of magical summer nights in front of the campfire – but at the same time, make us appreciate how amazing it feels to take a hot sip of coffee on a brisk evening in Fall. Talk about the best of both worlds! These pops are great to enjoy on their own, but they’re even better when swirled in a mug of our President’s Blend. When the marshmallows melt into the smoky undertones of the coffee, you’ll thank us. And your guests will too!

Get the S’mores Pops recipe here.

Buy Joffrey’s President Blend online here.

Maple Sugar Cookies Paired with Pumpkin Crème Brûlée Coffee

If you’ve never met a cookie you didn’t like, prepare to fall in love with Dear Crissy’s Maple Sugar Cookie. With sweet crispy edges complimented by a cloud-like center, this cookie is something like perfection. The only thing that could possibly make this dessert more delicious is dunking it in our Pumpkin Crème Brûlée coffee.

For a less sugary pairing, try resisting the urge to cover your cookies in maple frosting. It’s a tough decision, but either way, we’ve got your back.

Try the cookie recipe here.

Buy a bag of Joffrey’s Pumpkin Crème Brûlée Coffee online here.

 

For more fun coffee blends and flavors, visit us online at Joffreys.com. Cheers!