Celebrate Hot Cocoa Day With Coffee!

We’re celebrating National Hot Cocoa Day the best way we know how – with coffee!

Bring the warmth and comfort of the season to your mug this holiday season with our Hot Chocolate Coffee recipe:

Hot Chocolate Coffee:


  • 1 1/2 cups milk
  • 2 tbsp unsweetened cocoa powder
  • 8 oz. semi sweet chocolate
  • 1 cup of your favorite Joffrey’s coffee (freshly brewed)


  • In a sauce pan, combine milk, cocoa powder and chocolate and bring to a simmer
  • Lightly stir or whisk until the chocolate has completed melted
  • Add coffee and stir until combined
  • Pour into your mug, top with marshmallows or whipped cream (or both, we won’t tell) and enjoy!