We’ve shared one way of making coffee reminiscent of espresso at home using an AeroPress, but did you know there is another way?

Using a Moka Pot is a quick and easy way to make coffee resembling espresso at home – learn more about the method and how it’s done below:

Fun Facts About the Moka Pot:

• An Italian Engineer invented the Moka Pot in the early 1930’s.
• The coffee produced in a Moka Pot is not as strong as espresso, however, it’s stronger than your average cup of coffee –resulting in the perfect in-between.
• The Moka Pot’s name was inspired by the city of Mocha in Yemen.

What You Need:

• Moka Pot
• Your favorite Joffrey’s coffee (ground)
• Tablespoon or scale

The Process:

• Measure out 2 tablespoons or 20-22 grams of your favorite Joffrey’s coffee
  • Grind the beans as fine as possible
• Pour 3 1/2 fluid ounces into the bottom of the pot
• Pour the coffee grounds into the built-in filter, shaking to settle the grounds
• Screw on the top and place on a stove burner set to medium heat
• Wait until the coffee begins to foam and expand in to the upper level of the pot
• Once top is full, remove from stove and pour into your favorite mug
• Enjoy!

What’s your favorite brewing method to use at home? Comment below or share with us on social media by tagging us and using #JoffreysMoments!