#NationalCheatDay – Ridiculously Good Bacon Latte by Datz for Foodies
It’s a thing, or at least it will be after you hear about it. Started by Joffrey’s restaurant partner Datz & Dough, the concept is simple. Datz wants foodies to live balanced, healthy lives– but they also want them to cheat once in a while and indulge in their favorite cheats….be it food or drinks; or in this case both!
Straight out of Dough Bakery, a landmark foodie paradise in S. Tampa Florida, their creative baristas expertly craft a Joffrey’s Espresso and turn a latte into a frink (food & drink). Imagine the taste sensation of smooth espresso, the richness of bacon, and the hint of maple syrup blended with creamy steamed milk and you have yourself a Bacon Latte! For our fans at home, below is Dough’s famous cheat day Bacon Latte recipe. Don’t have an espresso machine? Then just dream about the delectable aromas, lingering smooth taste and satisfied palate and find your cheat.
Share: #NationalCheatDay #Joffreyscoffee
1 Teaspoon of Bacon Essence (bacon fat)
1 Cup of Whole Milk
2 Shots of Joffrey’s Espresso
1 Teaspoon of Maple Syrup
1/2 a Cooked, Whole Bacon Strip or Tablespoon of Bacon Crumbles
- Combine your whole milk and Bacon Essence and steam for 30 seconds
- Add your Joffrey’sEspresso and Maple Syrup to the coffee mug of your choice
- Pour steamed milk and Bacon Essence into the mug
- Add the cooked bacon garnish
- Enjoy your #NationalCheatDay coffee frink!