Cold Brew

Joffrey's Cold Brew Bundle

$67.99

With the launch of the new Joffrey's Cold Brew Blend, our Roastmaster set out to find the most user-friendly solution for DIY Cold Brew. After months of testing several options, the Takeya® Cold Brew Coffee Maker came out on top as it consistently delivered delicious cold brew and is easy to use, clean, and store. A perfect gift for any coffee lover!

  • The Cold Brew Bundle includes:
  • - 16oz. bag of Jamaican Me Crazy® Flavored Coffee (Cold Brew Grind)
  • - 12oz. bag of our new Cold Brew Blend (Cold Brew Grind)
  • - Takeya® Cold Brew Coffee Maker
  • - Gourmet Coffee Flavor Collection by MONIN®

Description

Joffrey’s Cold Brew Bundle was created for people who want delicious cold brew at home, without having to grind it themselves. Makes a great gift for a coffee lover!

About the Takeya® Cold Brew Coffee Maker:

  • – Made in the USA
  • – Top rack dishwasher safe
  • – BPA Free
  • – Made from high quality BPA-free Tritan plastic that is stain free, odor free and shatter proof.
  • – Patented airtight, leak-proof lid locks in freshness and flavor. Can be stored on its side.
  • – Non-slip silicone handle
  • – Fits in most refrigerator doors
  • – 32oz. (1 quart)

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How To Make
Cold Brew Coffee

Step 1: Add Coffee

Measure 1¼ cups, around 106 grams, of your favorite coarsely ground Joffrey’s coffee. Using a tablespoon, add the coffee to the filter, then twist into lid.

Step 2: Add Water & Store

Fill the Takeya pitcher with 4½ cups cold filtered water (almost full with ½ inch space left at the top).

Lower the filter into the water, seal lid airtight, shake gently for a few seconds to moisten the grounds, and store in the refrigerator for 12-24 hours to cold brew.

Step 3: Remove Filter

Remove filter when brewing is complete*, rinse interior of lid (which may have grinds from shaking), seal lid airtight and store cold brew coffee for up to two weeks.

*for additional flavor, place the filter in a glass and allow the coffee to drain from the grounds for 45 minutes. Pour this additional concentrate  (approx ½ cup) into the pitcher and shake to mix.

Step 4: Serve

Pour cold brew coffee concentrate over ice adding water/milk to dilute to taste. For most people we recommend a 1 to 1 ratio of concentrate to water/milk over ice. For a stronger flavor, mix ¾ coffee concentrate with ¼ milk/water over ice.

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