Colombia Decaf



This single origin coffee is grown in the Andes Mountains. The high elevations and rich volcanic soil contribute to the coffee cherries' robust and well-balanced flavors that are noticable in the cup.

Roast: Medium, Weight: 12oz
100% Specialty Grade Arabica Beans

Roastmaster's Notes

Floral aroma with notes of chocolate and tropical fruit.

Brewing Guide

Drip Coffee and French Press Brewing Guide



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