Ceylon black tea hand blended with Sicilian bergamot and blue cornflowers.
A tea classic. Ceylon black tea hand blended with Sicilian bergamot and blue cornflowers. Generally suggested to be drank alone, although can be drank with milk and sugar.
For Best Brewing: Use 2.5g /1 tsp of tea for 12 oz of water.
Steep 5-7 minutes.
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All teas green, black, oolong, white and pu’erh come from the Camellia-sinensis plant. While drinks made from herbs, fruits and flowers are often thought of as tea, they are more accurately described as tisanes or infusions. No matter the type, tea makes everyday moments that much better, and unites people across the globe in a revered, time-honored tradition. From misty mountain tops to sunny lowlands, three fundamental elements plants, people and planet combine to make this favorite beverage. Joffreys has mindfully sourced some of the finest teas and ingredients to create distinctive, memorable blends sure to satisfy even the most discriminating palate.