With summertime and warm weather in full swing, there’s no better time for an a-peeling iced coffee recipe!
You’re sure to go bananas for this twist on classic iced coffee:
- 1/2 oz. Monin® Banana Syrup
- 3/4 oz. Monin® Dulce De Leche Sauce
- 4 oz. Joffrey’s Bananas Foster Flavored Coffee
- 1 1/2 oz. Half & Half
- Fill serving glass with ice
- Pour ingredients into serving glass in order listed
- Stir gently to mix
- Add toasted marshmallow fluff and banana slices to garnish
Share your at home iced coffee creations with us by tagging us on social media and using #JoffreysMoments!