![Pumpkin Crème Brûlée Cold Brew At Home](http://joffreys.com/cdn/shop/articles/DSC_0033-2.jpg?v=1686574662)
Coffee Disney Parks & Resorts Recipes
Pumpkin Crème Brûlée Cold Brew At Home
Our favorite thing about the return of fall? Serving up our Pumpkin Crème Brûlée Cold Brew!
![](https://cdn.shopify.com/s/files/1/0723/7392/8213/files/DSC_0549-1024x683.jpg?v=1686053753)
What you need:
- French Press (try our Bodum Chambord French Press Coffee Maker)
- Bag of Pumpkin Crème Brûlée flavored coffee (French Press grind)
- Refrigerator
Prep:
- Take the coffee grounds and insert them into the French Press
- For a 3-cup French Press you’re going to want to use 2 ounces (4 tbsp) of coffee grounds and 10 ounces of water
- For an 8-cup French Press you’re going to want to use 5.5 ounces (11 tbsp) of coffee grounds and 30 ounces of water
- Fill your French Press with the recommended amount of water (make sure the water temperature is cool or room temperature)
- Cover the French Press with plastic wrap
- This captures the coffee’s aroma and ensure that it doesn’t pick up the scents of anything else in your fridge
- Place the wrapped French Press in the fridge for 14-24 hours and put on your favorite Halloween movie - we've got some time to kill ;)
- Take the French Press out of the fridge and plunge away! (Make sure you plunge slowly)
- Upon consumption, combine 1 part cold brew with 3 parts water
- Enjoy!
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