Coffee Cheat Sheet

Here at Joffrey's coffee is our language.

Brewing Methods:

• Cold Brew
  • Made by steeping ground coffee in cold water for 14-24 hours. So easy you can make it at home with our step-by-step instructions here!
• Nitro Cold Brew
  • Made the same way as regular cold brew, but instead of being served over ice it is infused with nitrogen, giving it a creamy and rich flavor. Learn more about the differences in iced coffee/cold brew and nitro cold brew here!
• Drip
  • The method used at most homes with a regular coffee maker  - hot water drips through ground beans and into a cup or carafe.
• French Press
  • Made by steeping ground coffee in hot water for 4 minutes - learn how to make it at home with our step-by-step guide here!
• Pour Over
  • Just like it sounds! Made by hand pouring hot water over a filter filled with ground coffee, which then drips into a mug - learn to make at home here.

Drinks:

• Affogato
  • Espresso poured over ice cream.
• Americano
  • Diluted espresso - made with 2/3 part hot water and 1/3 part espresso.
• Black
  • Brewed coffee with cream, sugar or milk.
• Café Au Lait (AKA Café Con Leche)
  • Coffee with milk
• Cappuccino
  • Espresso, steamed milk and foam (all cappuccinos contain more foam than milk, marking their difference from a latte).
• Espresso
  • Concentrated form of coffee made by forcing a small amount of water through finely ground beans.
• Flat White
  • Double shot of espresso topped with steamed, foamy milk.
• Latte
  • Espresso, steamed milk and foam (all lattes contain more milk than foam and can also be flavored with various syrups, marking their difference from a cappuccino).
• Macchiato
  • One shot of espresso, topped with steamed, foamy milk.
• Mocha
  • Espresso, chocolate and steamed milk.
• Red Eye
  • Black coffee with a shot of espresso.

Comment your favorite! Don't forget to share your caffeinated favorites from our coffee cheat sheet with us on social media by tagging us and using #JoffreysMoments!