Cocktails Coffee Recipes
Coffeetails Anyone?
Cold Coffee Cocktails
Alive and Kicking
Alive and Kicking The Alive and Kicking will keep you just that: alive and kicking! With the variety of flavors in this fun coffee cocktail, your mouth will have the experience of a lifetime! The caffeine will give you a little boost of energy, and a tasty coffee flavor, while the demerara will add just the right amount of sweetness.. Combined with the slightly sugary pick-me-up, you’ll enjoy herbs, spices, and aroma of the fernet, complimented by the pleasant warmth of Scotch. To make the drink sweeter, try one of our sweeter flavored coffees (like Bananas Foster, Biscoffe Crumble, or Caramel Mudslide). To give it a more earthy taste, try our Costa Rica, Ethiopian, or Sumatra.What to Buy
- 1 Tablespoon demerara sugar
- 4 Strong cold-brew coffee
- 4 Fernet (Contratto would be best)
- 3 Amaro (Barolo Chinato would be best)
- 3 Compass Box Whisky Co. Orangerie or Grand Marnier
- 4 orange twists (for serving)
How to Make
First, you’ll have to make the demerara simple syrup. This is easy. Just combine sugar and 1 tbsp. of hot water in a jar, cover the jar, and shake it until the sugar is dissolved completely. Then, chill the jar until it’s cold. Now, it’s time to make the cocktail! For one cocktail, combine 1 oz. coffee, 1 oz. fernet, ¾ oz. amaro, ¾ oz. Scotch, and ¼ oz. demerara simple syrup, and ice in a cocktail shaker, and shake shake shake! Keep shaking until the outside of the shaker is frosty. Strain into a glass, garnish with an orange twist, and begin sipping your delightful drink!Dublin Iced Coffee
We’ve all heard the expression “the luck of the Irish.” Well, if you’ve had a chance to dry a Dublin Iced Coffee, you’re in luck, Irish or not! The mixture of coffee, stout, Irish whiskey, syrup, and heavy cream make a perfect symphony of caffeine, dessert, and deliciousness!What to Buy
- 2 strong cold-brew coffee
- 2 stout (such as AleSmith Speedway or Guinness)
- 1½ Irish whiskey
- ¾ simple syrup
- 1/2ounce heavy cream
- Freshly grated cinnamon stick (for serving)
How to Make
Now, for the fun part: mix the coffee, stout, whiskey, and simple syrup in a highball glass, and add ice. Gently pour the cream into the glass, so it gradually sinks into the coffee and creates a swirling kaleidoscope of browns, mochas, creams and whites in your glass! For the finishing touch, sprinkle the drink with cinnamon and enjoy!Hot Coffee Cocktails
Cafe Don Juan
The Café Don Juan is strong, dark, and handsome! If you like a drink with some real body and a tinge of sweetness, this is the cocktail for you. The dark rum, Kahlua, hot coffee, chocolate and whipped cream will always leave you wanting more!What to Buy
- 3/4 oz. dark rum
- 1 oz. Kahlua coffee liqueur
- 5 oz. hot black coffee
- 1 1/2 oz. whipped cream
- 1 tsp sugar
- 1 Irish coffee cup
- 1 Lemon
- 2 tbsp. of grated chocolate or chocolate syrup
How to Make
The first step is rimming your cup with lemon juice and sugar. Then, pour coffee and liquors into the cup in any order you want, and add more sugar to sweeten to taste. Then, add the whipped cream to the top of the drink and sprinkle with grated chocolate. Float the cream on top, sprinkle with grated chocolate or chocolate syrup, and a cookie, and serve.Amaretto Coffee
This Amaretto Creme has Chocolate in it Too! If you love almond flavored desserts, here’s your chance to drink one! While we’re all coffee-lovers here, the coffee is just a small part of this beautiful beverage! The amaretto liqueur, whipped cream, and sliced almonds mix and mingle to create something that tastes like…well…a liquid cake (mmm…heavenly)! Adding black coffee to the mix brings the drink back down to earth adding body and acidity. The result: a well-balanced beautiful taste!What to Buy
- 1 cup of hot coffee
- 1 1/2 shots Amaretto liqueur
- 1/4 cup lightly whipped cream
- 1/2 tbsp. toasted, sliced almonds
- 1 tsp. of cinnamon
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