Coffee Recipes
St. Patrick's Day with Joffrey's
Leprechaun's Iced Mocha
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Ingredients:
- 2 oz. Joffrey's Irish Cream flavored coffee
- 3/4 oz. Monin® Frosted Mint syrup
- 3/4 oz. Monin® Dark Chocolate Sauce
- Milk
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Garnishes (optional):
- Gold sprinkles
- Chocolate gold coins
- Whipped cream
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Preparation (shake and pour)
- Fill serving glass with ice
- Pour ingredients into mixing tin, in order listed
- Add ice from serving glass into mixing tin
- Cap, shake and pour back into serving glass
- Add garnish, serve and enjoy!
Hazelnut Irish Coffee (alcoholic)
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Ingredients
- 1 oz. Jameson® Irish Whiskey
- 2 pumps Monin® Hazelnut Concentrated Flavor
- 1/2 oz. Monin® Pure Cane Syrup
- top with Joffrey's Irish Cream flavored coffee
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Garnishes (optional):
- Whipped cream
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Preparation
- Pour ingredients into serving glass in order listed
- Add garnish and serve
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